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Patatas Bravas are a staple of Spanish tapas culture, loved for their bold flavors and crispy texture. The dish features golden-fried potato cubes served with a zesty, smoky tomato sauce made from paprika, garlic, and olive oil. Often topped with creamy aioli, Patatas Bravas offer the perfect balance of spice and smoothness. Originating from Madrid, this dish has become a must-try across Spain and beyond, representing the fiery soul of Spanish cuisine in every bite.